The fruit is oblong and tubular, medium in size, and kind of shaped like a hot dog.
 
The flesh is of medium-firmness, completely fiberless containing a thin monoembryonic seed, with a wonderful bouquet and delightfully sweet, floral flavor with enough of a tart component to balance it out and differentiate it from other Thai mangos such as Nam Doc Mai.
 
They have a long shelf life and turn yellow with gorgeous pink blush on much of the fruit when sun-exposed. Both the fruit and flowers have excellent resistance to anthracnose and will fruit well even in marginal interior areas.